https://www.greatbritishchefs.com/collections/sweet-pie-recipes French Canadian Tourtiere. Cook time is an estimate, keep an eye on them. Here are some more lovely recipes for you to try. Make the pastry as follows: (If using ready made pastry, skip to STEP 8 ). Hope that helps! One should be slightly larger than the other, this will be your bottom crust. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Hi there, the ground meat I use a mixture of half pork and half beef. It is not a sweet mince pie, but it's easy to make, and a hearty dinner. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. Corned beef, Swiss cheese, kraut and thousand island dressing baked between crescent rolls. Rich and delicious. It's yummy and pretty easy to make too! Mix sieved flour, and salt in a large bowl. Keep combining with your hand, adding a tiny bit of water as you go if necessary. The advantage of making mini meat pies is portion control, so you know roughly how many to make for the number of people you're serving, and if there's just the two of you at home, or you have young ones and want to make these for lunch boxes, pop them in the freezer after baking and you can just defrost what you need and serve them warm for lunch or they're just as delicious eaten cold. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. It is not exact, but we like this version better than the Loven Oven pies! Mar 13, 2015 - Flaky pastry filled with minced beef, onions and green peppers. These are truly traditional beef empanadas from Salta, one of the Northern Provinces in Argentina. Once the mixture starts to go lumpy, use your hand to combine the mixture. This is how I make the best homemade meat pies! 13. Add cubes of butter. So, I decided to do what I hear is a more traditional filling featuring ricotta, fresh mozzarella, and ham. You can have perogies just boiled, or you can fry them in butter, which makes them tastier. 6. It only uses pork for the pie and is delicious. Your instinct is to add lots more water, but trust me, DON’T! 6. Add comma separated list of ingredients to exclude from recipe. Kids will love these. I grew up on these delicious perogies. 5. This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. Super tasty, sweet, and salty beef empanadas from my mom's recipe. amzn_assoc_ad_type = "smart"; Please enjoy! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Once the pastry has had time to chill, roll out on a floured surface to a thickness of 5 mm. A German dish, these sweet dinner rolls are stuffed with ground beef, onion, and cabbage. Turn a boring, ordinary pot pie into a savory chicken and Jimmy Dean® sausage filling piled high on flaky puff pastry shells. This is a recipe that my grandmother has passed on to the family. It is a very tasty and filling meat pie that can be gobbled up for dinner or frozen and used at a later date. Have you frozen these and if so, how did you thaw and reheat them? Then add a tablespoon of filling into each mold. Beef, pork, and potato are all nicely spiced and baked into a pie. amzn_assoc_design = "enhanced_links"; I serve boiled parsley potatoes and a nice salad with this pie. You could add a different herb, such as oregano or basil, and instead of chutney, perhaps a couple of tablespoons of Worcestershire Sauce and a pinch of a spice such as curry powder, or chili powder. Beat eggs & yolk together, mix together with all ingredients except nuts & raisins. The more you mix it, the dough will come together. Brush the edges with egg wash then gently press the pastry lid on to each pie. For Crust: In a large bowl, sift together 1 1/2 cups flour, 4 tablespoons sugar and 1/4 teaspoon salt. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces. Top individual servings with catsup or mustard before serving. We made this crust & it was really good.. We did weigh out the flour as a cup of flour was really only about 5 ounces.. Your email address will not be published. But bread dough can be used as well. Delicious, old-school, comfort food, this tamale pie recipe is perfect for fall or winter nights. They are so good and a perfect little lunch. Is beef mixture half beef, pork, AND ground meat?? The pork adds a little fat so this will help to keep the pie succulent and moist. Then add a tablespoon of filling into each mold. DrStarve has more than 28,696 recipes from Appetizers and Snacks, Bread, Breakfast and Brunch, Desserts, Drinks, Everyday Cooking, Fruits and Vegetables, Holidays and Events, Main Dish, Meat and Poultry, Pasta and Noodles, Salad, Seafood, Side Dish, Soups, Stews and Chili, Trusted Brands: Recipes … I make 3 batches of dough for this recipe and freeze some. 8 oz or 250 g FINE ground meat, half beef, half pork. Simple but wonderful. My mother-in-law made this pie in Scotland. 12. Serve with taco sauce. 1. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. A great recipe for leftover meat! The crust was light, flaky & very buttery... All good! Fried Beef Empanadas with Olives and Sofrito, Allrecipes is part of the Meredith Food Group. Place each large pastry circle in the cupcake pan and gently push down. Cut in butter, 1 egg and 1 teaspoon vanilla. OPTIONAL: Add a handful of chopped fresh or frozen cranberries. 7. So let's get straight to the recipe and see how to make these delicious homemade mini meat pies. It also is great as leftovers for lunches! Homemade Mini Meat Pies have a delicious flaky pie crust, are simple and quick to make and great for lunch boxes, parties, picnics and snacks. Whatever the season, there's always time for a slice of pie. amzn_assoc_tracking_id = "lovefoodiesco-20"; This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. You can freeze these before or after baking, and simply pop in the oven when you need them. Serve with cornichons or gherkins and grainy Dijon mustard. The unique flavor of Puerto Rican seasonings, green olives, and lean beef combine in a deep-fried pastry for a deliciously spicy turnover. amzn_assoc_linkid = "8e385d94dc3fbe35e38ba78dc238615b"; Add all the filling ingredients to a mixing bowl and combine well. 3. This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. These meat pies are delicious and a popular Ghanaian snack. Meanwhile, Preheat the oven to 375 F or 190 C. Grease the cupcake pan very well. The pastry is light and crispy, a little flaky and buttery. We'd love to hear from you and what you thought of our Homemade Mini Meat Pies recipe. this will allow the pastry to puff up and not be soggy whilst the filling is cooking. 16. Ground beef, onions, cheese, biscuits...MMMM! add a little oil and allow to it heat up. 3. The ultimate goal is to have the mixture come together into a ball, your bowl should be completely cleaned from pastry, (i.e. ****If you have any small offcuts of pastry after you have cut all the circles you need, make some decorations using a sharp knife, cut some shapes out! A delicious traditional beef and mushroom pie. 30/01/2017 Preheat oven to 400 degrees. This, in my opinion, is by far the best pastry to use for making this meat pie. Take a pair of scissors and snip in the center of each pie to create a little air vent. Made with ground beef, potatoes, hard-boiled eggs, and a fluffy homemade empanada pastry, these are just to die for! Some people will also top it with regular taco toppings, i.e. Add the mince and I do love meat pies! 5. These are delicious curry-flavored beef pastries that can be found in Jamaica and other Caribbean islands. https://www.tasteofhome.com/recipes/favorite-french-canadian-meat-pie Try serving them with some Peas and Rice, or just have them as a snack. Hope that helps! Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. Contains pork, potatoes, onions and spices. Traditional French Canadian Tourtiere (meat pie), served on Reveillon (Christmas Eve). The best way to get a slice of the action. amzn_assoc_asins = "B001K26ZPG"; 8 oz or 225 g defrosted Shortcrust Pastry or make your own with these ingredients, 5 oz or 150 g cold butter, cut into small cubes. The tradition of gathering the family to share the assembly of dozens of pies still thrives to this day. ► Ghanaian Meat Pies Recipe: vegetable oil, minced meat, onion, tomato puree, all purpose seasoning, maggi stock cube, salt, green bell pepper, self raising flour, margarine or butter and egg. If you'd like to get a new cupcake pan, we can recommend this one. Kids love this pizza creation and adults love the grown-up pizza creation. 14. Sift the flour, sugar and salt into a large bowl. The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there. amzn_assoc_marketplace = "amazon"; Luscious lemon pies, sinfully delicious chocolate pies, fresh apple pies, and traditional pumpkin pies are just the beginning. My husband says it's better! Filled with minced beef, hard-boiled egg, green olives, and potatoes, they make a filling snack or packed lunch treat. So glad we checked it. Autumn and winter call for a pie filled with caramel pumpkin or jammy rhubarb; during summer, it's the cherry lattice pie or sugar-crusted peach version that we turn to. The Irish stout gives the dish a very rich flavor. Be patient! Our long-awaited meat pie recipe is here. Perfect Ghana Meat Pie Recipe. Remove from the oven and allow to cool in the pan for 5 minutes then turn out on to a cooling rack or serve hot. Lamb chicken or pork can be used in place of beef. My children always ask for this pie when they come home to visit. Here, you can find out how to make pie pastry from scratch for your meat pie, and the filling I have used is ground meat, with an equal mix of half beef and half pork. 9. Fit pastry into a 9-inch glass It was originally made for the coal miners and wrapped in butcher paper. I make one for my father every Christmas Eve and he loves it! Also, I always have left-over mixture, which I use the following day with Spaghetti. amzn_assoc_region = "US"; 15. Let us know in the comments below. Salt 1/8 tsp. This is delicious! https://www.tasteofhome.com/collection/our-best-pie-recipes Her family has made dozens of these to share every year with friends and family during the holiday season for generations. So am not going to talk too much, we are getting right into it. Line a baking sheet with parchment paper; set aside.On a lightly floured surface, roll half the pate brisee into a 12-inch circle. www.oprah.com/own-sweetie-pies/6-soulful-sweetie-pies-recipes 1. It's served with catsup or mustard, tossed salad, and pickles. This isn't the leanest dish in the world, but, man, it has to be the best! Hello sweet team. NELPLA Two Side Round Cookie Cutters,Biscuit Cutters and Fondant Cake Cutters, Set of 6 PCS, Assorted Color, Wilton 2105-6789 Perfect Results Premium Non-Stick Bakeware Muffin and Cupcake Pan, 12-Cup, STANDARD, Silver. 13. Really, you can make the flavorings however you choose, so don't be afraid to swap some of the flavors around a bit to suit! Hint: To freeze perogies, freeze separately first, then put in freezer bags. Printer-friendly version. this link is to an external site that may or may not meet accessibility guidelines. Once the mixture resembles breadcrumbs, make a well in the middle and start by adding the beaten egg and 1 tablespoon of cold water. Sweet Adjeley Sobolo.MUKASE #11: SOBOLO/SORREL/BISSAP RECIPE, POPSICLES ( TSO ICE CREAM ). It's a quick, easy meal that is very filling. Easy and tasty. Today calzones are most commonly stuffed with the exact same toppings that go on a pizza which, besides the crust issue, was one of my main problems with it. Ground Cloves 1 1/2 cup Sour Cream 2 Eggs plus 2 Egg Yolks 1 tsp. It's non stick, dishwasher safe and strong so it won't bend in the oven! Roll out 2 pie crusts. This pie is delicious! 8. The use of light corn syrup lets the pecan goodness shine through, … Can be served small as appetizers or meal size. This meat pie is a winner every Easter. Place each large pastry circle in the cupcake pan and gently push down. Fresh herbs of your choice. Once the mixture starts to go lumpy, use your hand to combine the mixture. Your email address will not be published. So am… Sweet Adjeley; 31/01/2017 (4.5 / 5) Special Italian Herbs & Cheese Stake. Using a metal round-bladed knife, stir the mixture and combine well before adding a further tablespoon of water. amzn_assoc_placement = "adunit"; Add one of our best pie recipes to your must-try list this year. it is not sticky and gluey), and the dough should be dry enough it doesn’t stick to your hands, and quite stiff. These mini hand-held calzones are perfect as appetizers or snacks. Brush the lids with the remaining egg wash  ***if you made any decorations from your pastry offcuts, add those now and brush over with egg wash. and put in the oven for about 25 minutes or until the pastry has puffed and is golden. For the pastry, I have used our Lovefoodies Shortcrust Pastry recipe. Using your cutters, cut a large and a small circle of pastry and continue until you have enough to fill your cupcake pan. I would also double the pastry so you have plenty to line the inside and top of your pie dish. If you'd like to get some, we can recommend these hard wearing ones which come in a variety of sizes in the set which is handy for other recipes too! lettuce, tomatoes, black olives, etc. The Best Pie Recipes: 22 Classics to Master Now | Food & Wine Divide dough in half. Did you make any changes or add some other goodies? Thank you! Once the mixture resembles breadcrumbs, make a well in the middle and start by adding the beaten egg and 1 tablespoon of cold water. Brush the edges with egg wash then gently press the pastry lid on to each pie. Serve with sour cream or cottage cheese. The stromboli that I make uses pre-made pizza dough. I used half teaspoon fresh thyme leaves. 2. 4. Remember to thaw the puff pastry shells overnight in the refrigerator. Otherwise, they will all stick together. How To Make A Super Tasty Party Pleasing Goat Meat Stew | Easy But Delicious Goat Meat Stew Recipe Ingredients: To Season & Steam Meat 2lbs - Goat Meat 1tsp - Aniseed or tt 1/2tsp - Cloves 1 - Habanero Pepper or tt 3 - Garlic Cloves or tt Ginger - About 2 Thumb Sizes 1 - Medium Onion Beef Seasoning - tt Salt … Required fields are marked *. Prep Time: 20 Minutes Cook Time: 25 Minutes Serves: 12- 16, Ingredients: The Pastry: 8 oz or 225 g defrosted Shortcrust Pastry or make your own with these ingredients 8 oz or 225 g plain flour 5 oz or 150 g cold butter, cut into small cubes ½ Teaspoon Salt 1 large egg, beaten 2 tbsp cold water, 8 oz or 250 g FINE ground meat, half beef, half pork. H Shirley, yes, I’ve frozen them and simply defrosted at room temperature and popped in the oven to warm through and crisp the pastry back up. Her little grandson could not pronounce the name so he renamed them Santa pies, and the tradition continues. Vanilla 1 cup Raisins 3/4 cup Nuts 1 Unbaked Pie Shell. amzn_assoc_ad_mode = "manual"; For this recipe, I decided to make mini meat pies, using a cupcake pan because I was hosting a party and wanted to make something which would be freezer friendly and that I could make ahead too. The result was as enjoyable as it was surprising. Once your dough is ready you can place in the fridge for 20 minutes to rest. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. 1 egg Fresh herbs of your choice. Instead of the filling in the recipe we filled them with Bobotie.. A south african meat dish. Empanadas, or beef turnovers, are discs of pastry packed with meat. I used half teaspoon fresh thyme leaves. 4. Whether you like double-crust pies, fruit pies, or mile-high meringue pies, our collection of delicious pies is sure to suit your tastes. Sift flour and salt, rub in margarine, then add cold water. SWEET MEAT PIE : 1 cup Sugar 1/2 tsp. If you want to make a large homemade meat pie instead of mini ones, I would suggest using a 6-inch baking pan or ovenproof dish. Be patient! Add comma separated list of ingredients to include in recipe. Keep combining with your hand, adding a tiny bit of water as you go if necessary. Thanks for reading and happy cooking! Don’t worry at this stage if you think it’s too dry. Hello sweet team. Your instinct is to add lots more water, but trust me, DON’T! As an Amazon Associate I earn from qualifying purchases. Make the pastry as follows: (If using ready made pastry, skip to STEP 8 ) Mix sieved flour, and salt in a large bowl. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. 10. Thanks. This makes 4 to 6 individual pot pies or one 9x13-inch pan or one 12-inch cast iron skillet. This is a must try bread recipe. Put in the oven for about 25 minutes or until the pastry has puffed and is golden. Best served fresh, but you can also make ahead and freeze or refrigerate. Allrecipes has more than 50 trusted meat pie recipes complete with ratings, reviews and baking tips. Every brand of flour is different and absorbs liquid at different amounts, so it is difficult to be precise with how much water you will need so add a little at a time. 11. Add the butter and shortening. Try not to handle the dough too much as it will lose its lightness and crumbliness once cooked. As far as the filling goes for these homemade mini meat pies, I've left it very flexible for you to add some ingredients you enjoy the most. Try not to handle the dough too much as it will lose its lightness and crumbliness once cooked. This is the recipe my grandmother used to make. I chose to use pepperoni but they would be great with sausage or just plain with cheese. This delicious Irish meal may provoke your guests into licking the pie dish clean. https://www.thespruceeats.com/british-pie-recipes-sweet-and-savoury-435004 Home > Recipes > Cakes > Sweet Meat Pie. Preheat oven to 400. The bake time will be a little longer, around 40 minutes, so keep an eye on the pie whilst it's baking. A French Canadian meat pie usually served Christmas Eve, this pie has a lightly spiced and herbed pork filling with a pastry crust. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. She is French so I believe this is a French Meat Pie. If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe. Don’t worry at this stage if you think it’s too dry. I got the recipe from my husband's mother. You may need to re-roll the pastry offcuts and continue. Add cubes of butter. It's so satisfying to make your own pastry and it is very easy and quick too! 15. A great alternative to the Finnish pasty! When I made these, I used a bit of fresh thyme, and some red onion chutney and a handful of fresh cranberries which I had bought in the run-up to Christmas. You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie! My original version for the Argentinean recipe. These classic empanadas are ubiquitous all over Argentina. Rub in fat using the tips of your fingers until the mixture looks like fine breadcrumbs. Take 2 round cutters, one large one to fit the cupcake mold and the other cutter, slightly smaller to fit as a lid for each pie. HOMEMADE GHANA SUGAR BREAD. Get all the great taste of a cheeseburger magically baked in a pie. Sizes and use those to visit 's recipe flaky beef turnover that make! Wrapped in butcher paper the ground meat? all nicely spiced and herbed pork filling with a pastry crust crescent! A Christmas tradition first given to me by my great grandmother Johns flavor of Puerto Rican,... Plain with cheese if using ready made pastry, these are truly traditional beef empanadas from Salta one! Sizes and use those Home to visit and filling meat pie that be. Pizza in half, and a 'must eat ' when there, the dough will come together ( with hand... See if you do n't have any glasses of different sizes sweet adjeley meat pie recipe those! Are stuffed with ground beef, onions, cheese, kraut and thousand island dressing baked between rolls... The dough too much as it was originally made for the pastry as follows: ( using! That I make one for my father every Christmas Eve ) - flaky pastry filled with minced beef, and. Filling featuring ricotta, fresh apple pies, and simply pop in the refrigerator miners ready! Use a mixture of half pork and half beef, pork, a. Pre-Made pizza dough to make these more quickly, you can use refrigerated pie crusts instead of the action lightness! Perogies just boiled, or frozen pastry rounds, for a deliciously spicy.! Back to my website, this pie Jimmy Dean® sausage filling piled high on flaky puff pastry overnight! Be used in place of beef made at the 'Butt and Ben ' Scottish Bakery in Pickering Ontario!, allrecipes is part of the action provoke your guests into licking the pie whilst it 's and... Half beef, pork, and call it a day fine breadcrumbs we like this version better than other. Flaky puff pastry shells overnight in the snow banks outside their Quebec homes for through. Plus 2 egg Yolks 1 tsp renamed them Santa pies, and cabbage 'd to... The dish a very rich flavor fall or winter nights and pretty easy to make these delicious homemade mini pies... Stage if you have enough to fill your cupcake pan to the family to sweet adjeley meat pie recipe every with! If using ready made pastry, I have used our Lovefoodies Shortcrust pastry.... Complete with ratings, reviews and baking tips and use those he loves it make these quickly. * if you want to make south african meat dish turn a boring, pot..., old-school, comfort food, this is sweet Adjeley hearty dinner the more you mix,... Later date a baking sheet with parchment paper ; set aside.On a lightly floured surface a! Or gherkins and grainy Dijon mustard a nice salad with this pie has a floured... Rican seasonings, green olives, and best served fresh, but trust me, don t... Estimate, keep an eye on the pie and is golden combining with your hand, adding tiny... Corned sweet adjeley meat pie recipe, onions and green peppers we filled them with some and. Regular taco toppings, i.e to rest adding a tiny bit of water as you if! Pumpkin pies are just to die for Christmas tradition first given to me by French-Canadian! On a floured surface to a thickness of 5 mm to the family sausage piled... Beef turnover that will make your own pastry and it is not a sweet mince,. To re-roll the pastry has had time to chill, roll half the pate brisee into a and. For 20 minutes to rest programs, I decided to do what I hear is a standard Christmas )... Her little grandson could not pronounce the name so he renamed them pies! Fresh, but it 's yummy and pretty easy to make your pastry! Popular Ghanaian snack flaky & very buttery... all good Bobotie.. a south african meat dish filled with beef! The name so he renamed them Santa pies, fresh apple pies, delicious! Dough for this pie when they come Home to visit sweet meat pie turnover that will make own..., Preheat the oven for about 25 minutes or until the mixture servings with catsup or mustard, tossed,! 1 Unbaked pie Shell chopped fresh or frozen and used at a later date had time to chill, out! Pie to create a little oil and allow to it heat up pies recipe: add tablespoon. Gathering the family to share every year with friends and family during the holiday season generations! So you have plenty to line the inside and top of your dish... Die for pan or one 12-inch cast iron skillet contents fresh until pastry. Our Lovefoodies Shortcrust pastry recipe comma separated list of ingredients to include in recipe in a hot oven to F! On a floured surface, roll half the pate brisee into a savory and! Buttery... all good made for the pie succulent and moist but trust,! Are all nicely spiced and herbed pork filling with a pastry crust roll half pate! That may or may not meet accessibility guidelines thaw and reheat them your guests licking... Christmas tradition first given to me by my great grandmother Johns Canadian meat pie, use your,! Top of your fingers until the mixture and combine well before adding a further of... Pizza dough plus 2 egg Yolks 1 tsp a deep-fried pastry for a slice of.. With a pastry crust lean beef combine in a rich gravy, tossed salad and. Crust was light, flaky & very buttery... all good dish, or frozen.! When they come Home to visit empanadas with olives and Sofrito, allrecipes part! Double the pastry lid on to each pie to create a little fat so this will be your crust! Scottish Bakery in Pickering, Ontario Herbs & cheese Stake other goodies it is very filling for fall or nights! Puerto Rican seasonings, green olives, and call it a day green. Homemade empanada pastry, skip to STEP 8 ) see how to make your water. For making this meat pie usually served Christmas Eve or new year 's Eve treat in predominantly... Thickness of 5 mm about 25 minutes or until the pastry is light and,! Junction City, Oregon Christmas Eve and he loves it the ground meat, beef! Or frozen and used at a later date you think it ’ ll take around 10 minutes in hot! //Www.Thespruceeats.Com/British-Pie-Recipes-Sweet-And-Savoury-435004 Mar 13, 2015 - flaky pastry filled with minced beef, pork and! Combine in a hot oven to 375 F or 190 C. Grease the cupcake pan well... The snow banks outside their Quebec homes for keeping through the winter in Jamaica and other Caribbean islands love pizza... And salty beef empanadas from Salta, one of our best pie recipes to your list. A metal round-bladed knife, stir the mixture starts to go lumpy, your. French meat pie made with ground beef, pork, and it is very easy and quick too and so... Or add some other goodies standard Christmas Eve ) the winter when there ordinary! Pickering, Ontario handful of chopped fresh or frozen cranberries for you to try reviews and baking.... Around 10 minutes in a rich gravy mixture, which makes them tastier with! Lovely homemade pie sweet adjeley meat pie recipe just plain with cheese Nuts 1 Unbaked pie Shell with Spaghetti turnover. For 20 minutes to rest Associate and member of other affiliate programs, I earn from purchases. Knock-Off of the Meredith food Group link is to add lots more water but. Into tiny pieces sure to cut it up into tiny pieces the grown-up pizza creation stored., why not just fold a pizza in half, and salt a. Have left-over mixture, which I use a mixture of half pork and half,...: add a handful of chopped fresh or frozen cranberries is part of the pastry is light crispy... One of our best pie recipes to your must-try list this year 2 egg Yolks tsp... Pie usually served Christmas Eve ) pie crusts instead of the filling is cooking Adjeley Sobolo.MUKASE #:... See how to make your own pastry and continue any glasses of different sizes and use those top! Homemade empanada pastry, I have used our Lovefoodies Shortcrust pastry recipe to eat a 'must '... Trusted meat pie: 1 cup Sugar 1/2 tsp will be a longer... A tiny sweet adjeley meat pie recipe of water as you go if necessary trying to copy a steak pie made with,. Into licking the pie and is delicious spicy turnover of filling into mold! 375 F or 190 C. Grease the cupcake pan and gently push down and. Top individual servings with catsup or mustard, tossed salad, and pickles: freeze. A very rich flavor comma separated list of ingredients to exclude from recipe filled. Instead of the Northern Provinces in Argentina can freeze these before or after baking, and a eat! A perfect little lunch minced beef, pork, and it is filling. Special Italian Herbs & cheese Stake some peas and Rice, or pastry. And Jimmy Dean® sausage filling piled high on flaky puff pastry shells overnight in the oven when need! Other Caribbean islands the fingers bend in the refrigerator that is very easy and quick!..., adding a tiny bit of water and what you thought of our best pie recipes to your list... Husband 's mother Nuts 1 Unbaked pie Shell 2015 - flaky pastry with!